This winter, Yorkshire Provender is welcoming back the colder months with three adventurous flavours, full of natural ingredients and nutrients fit for the season.
Super Broccoli Soup with Yorkshire Cheddar is a warming vegetarian soup packed with comforting flavours, tasting just like home made. Yorkshire Provender has used tender broccoli to create a silky smooth base, high in vitamin C, A and E to protect us when the cold hits. The soup is finished with crumbly mature Yorkshire Cheddar Cheese, typically aged 15 months for extra strength and character, sourced locally from award winning, Wensleydale Creamery.
Aromatic Thai Carrot Soup combines a delicious infusion of vibrant Thai flavours, for those reminiscing on warmer climates. Inspired by Asian flavours and trips to Thailand, Yorkshire Provender has infused sweet carrots, packed with antioxidants with gentle Thai spices and fragrant lemongrass. The smooth soup is finished with coconut cream, a squeeze of zingy lime and finished with fresh coriander. This aromatic soup is also suitable for vegetarians and vegans.
Omero’s Red Pepper Soup with Chorizo combines a base of fresh vegetables, including red peppers, tomatoes and onions and is cooked through with chorizo to give the soup its depth and smoky flavour. This soup was launched a new in partnership with Centrepoint with 20p from each pot going directly towards the charity’s work with young homeless people across the country. The soup was created by Omero Gallucci, home cook from Guildford who won the 2018 Centrepoint Big Broth cook-off competition to find the tastiest home-made soup recipe.
The soups are all naturally healthy, coeliac friendly, naturally low in fat and containing absolutely no added sugar. They are also free from any preservatives or additives.
Maria Townsend, Marketing & NPD Manager at Yorkshire Provender, says: “When summer falls, it’s not all doom and gloom as rich, warming flavours come onto the food radar and coming home to a bowl of something bursting with healthy autumnal ingredients is just what the nip in the air demands. Like all of our soups, these soups are as close as possible to home-made in style, using regional ingredients, created by people with a real passion for food.”
All three Yorkshire Provender soups are available to buy in Waitrose stores nationwide now (RRP £2.50 for 600g).
For more information on Yorkshire Provender’s range, please visit www.yorkshireprovender.co.uk